Although restaurant managers may work many hours, the vacation time they receive can also be liberal. Although it may vary from company to company, a manager can expect to receive five to ten days of leave after their first year. Those who have worked in a restaurant for only ten years can benefit from a month's vacation. Some restaurants grant additional vacation days for each year a manager has worked for them. A restaurant manager often receives a free meal while working and a 35-50% off-hours discount, and this discount is usually valid for all company locations, not just the one where the manager work. Many restaurant managers have the option to add life, long-term care and accident insurance to their benefits package. Career OutlookEmployment of restaurant managers is expected to grow 5 percent between 2014 and 2024, according to the Bureau of Labor Statistics. Those with a degree in hotel, restaurant or catering management and work experience have the best job prospects. How can we